Chinese Food
All Recipes
Stewed pigeon with coconut
Speaking of this delicious soup, I really want to thank douguoslow family, xiaoyumaojie. When I was wandering around the market that day, he provided me with this recipe. It's said that it can also beautify. Ha ha. I'm so beautiful. Thanks again... ...
Rainbow slimming soup
This recipe is from Tang Anqi, the weight-loss leader of Hong Kong. It's very good to share with you after the test. Add pears and onions to rainbow slimming soup. The heated pear juice can accelerate the elimination of toxins in the body. Onion... ...
Japanese soup with sauce
To make delicious food. Tangtou is the last thing you want. ~ PS - unknown reason. All the recipes that have been sent before are gone. Only a few are shown on the home page. It's reissued. Please keep your attention. Thank you.
Mutton liver soup
Super simple and quick Kwai ~
Tomato and egg noodles
It's a very common but classic family style braised noodles. It is also a delicacy loved by the public. When you don't have appetite in summer, such a bowl of noodles will definitely make you have a big appetite.
White gourd and corn ribs soup
The temperature has dropped rapidly these days. It was only 12 degrees yesterday. Tut... Wonderful. At this time of the year, the autumn tiger is fierce. Well, it's good. I feel cold after wearing my coat... The air is also very dry. Every day, ... ...
Stewed pig's hand soup with green olive
Green olives are the most popular food for Chaoshan people in autumn and winter. They are also inseparable from the wonderful spring festival. Green olives are also called green fruits. This is because the general fruit is green at the beginning... ...
Chaoshan fish ball seaweed soup
Nanao Porphyra and fish balls are famous specialties of Chaoshan. The Porphyra produced in Nanao has good quality, no sand grains, and can be directly used without immersion. In winter, we should eat more Porphyra and shellfish with rich iodine,... ...
Yam mutton soup
In autumn and winter, stew a pot of hot yam mutton soup. It's very good to nourish your body. After a long time of stewing, mutton is crispy, yam is soft, waxy, fragrant and slippery. The mutton soup is really delicious.
[Korean cuisine] - spicy tender tofu soup
It's tender, spicy and hot. As a standard food, this is an irresistible experience. Tender tofu soup perfectly combines these extreme experiences. If you don't drink it for a few days, you will miss the taste very much. I admit that the soup is ... ...
Cordyceps flower corn soup
This soup is made on holiday. Dad likes it very much. Because dad is still recovering. He didn't go far this holiday. Fish like the feeling of family eating together. So this holiday is a fish diligent holiday. Buy vegetables, cook rice, pot sou... ...
Luosong soup of Baohai sect in thick soup
The characteristic of Shanghai style Luosong soup is to put Shanghai red sausage. Usually in order to make this soup, we have to cook a pot of beef soup. It takes a lot of time. This time, I used Jiale's thick soup treasure (beef soup taste). St... ...
[sea cucumber, jade bamboo, pigeon soup]
I have deficiency of Qi and blood. My hands and feet are very cold in winter. I often feel tired. The traditional Chinese medicine that I often watch makes me occasionally drink pigeon soup in winter. So in the coming days, pigeon soup will beco... ...
Chicken soup with yam
On New Year's day, my parents said that we would come home to play. You know, we usually go to eat and drink. We are always waiting for the meals prepared by my parents. It's rare to have a chance to cook a meal for my parents. Of course, I have... ...
Korean soy sauce soup
I have to admit. In recent years, Korean dramas have a profound impact on our Chinese nation. Korean current has come - Korean women's wear. Korean cuisine...... Ha ha. Korean cuisine affects us even more. But I'm not used to many Korean cuisine... ...
Spicy beef soup pot
No.2 canteen of spicy and assorted beef pot of Sichuan cuisine of beast pie More than ten years ago, Chengdu suddenly became popular. The first way to eat hotpot with beef offal was to have a set meal in different sizes. Maybe several pieces of ... ...
